Skip to main content

Blocks

Skip Navigation

Navigation

  • Home

    • My courses

    • ForumSite announcements

    • My courses

    • Courses

      • 2025 Winter/Spring FWCARC632-

  • Close
    Toggle search input
  • Log in

2025 Winter/Spring A ...

Close
Toggle search input
  1. Courses
  2. 2025 Winter/Spring FWCARC632-
  3. Summary

2025 Winter/Spring Advanced Italian Restaurant Coooking II Project 2 NC - Fish Filleting Techniques and Traditional Seafood Dishes Workshop - FWCARC632-

  • Teacher: Pietro Di Marco

Data retention summary
Get the mobile app