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Florence University of the Arts - The American University of Florence

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  1. Courses
  2. Session IV
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2025 Winter/Spring Special Project: Experiential Learning in Hospitality - Special Event Management - PSSPSE350-291
2025 Winter/Spring Special Project: Experiential Learning in Visual Communication - Video Production - PSSPVP350-291
2025 Winter/Spring Special Project: Experiential Learning in International Education - Study Abroad Assistant - PSSPSA350-291
2025 Winter/Spring Special Project: Experiential Learning in Digital Photography - PSSPDP350-291
2025 Winter/Spring Special Project: Experiential Learning in Digital Communication - PSSPWE350-291
2025 Winter/Spring Special Project: Experiential Learning in the Hospitality Industry - PSSPHO350-291
2025 Winter/Spring Chocolate Artistry - FWBPCA450-291
2018 Fall Retail Space and Public Design - IDIDRS340-191
2024 Fall The Florence Food and Culture Experience - FWFCFF347-191
2024 Fall Italian Language Intermediate III - ISITII280-191
2024 Fall Precision Pastry Arts and Frozen Dessert Production - FWBPPP490-191
2024 Fall Precision Cooking and Texture Development - FWCAPC490-191
2024 Fall Introduction to Nutrition - FWDNIN200-191
2024 Fall Tradition of Italian Food I - FWCATF340-191
2024 Fall Breads of Italy: Traditional Breads, Flatbreads, and Rolls - FWBPBI325-191
2024 Fall Wine Culture NC - FWWCIW100-191
2024 Fall Baking and Pastry NC - FWFCBP100-191
2024 Fall Tuscan Cuisine NC - FWFCTC100-191
2024 Fall Italian Regional Cuisine NC - FWFCRC100-191
2024 Fall Gastronomic Walking Tour NC - FWFCGT100-191
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